Tuscan Cooking Class with Exclusive Ebook

Immerse yourself in the tradition of Italian cuisine with an authentic gastronomic experience in Florence. In this hands-on class, learn to prepare handmade pasta from scratch using fresh, traditional ingredients such as flour, eggs, and seasonal produce, all under the guidance of a specialized chef. During the experience, you will create different shapes of Italian pasta accompanied by typical sauces, as well as prepare a delicious traditional dessert. After the class, enjoy a special meal with the dishes you prepared, paired with Tuscan wines, in a welcoming and relaxed atmosphere. As an exclusive complement to the experience, you will also receive a special ebook with Italian recipes, curiosities about Tuscan gastronomy, culinary tips, and cultural information to continue exploring the flavors of Italy even after the class.